Banana Crunch
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 medium sized fresh banana1 Nature Valley Granola Bar Honey Nut
Take one granola bar and place in a bowl
Crush to a fine mix with a spoon or fork
Cut banana in half or to your preference
Press banana firmly into granola mixture and roll to cover the entire banana
If you have any granola left over, dip the ends as you take a bite!
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user MAE12219.
Crush to a fine mix with a spoon or fork
Cut banana in half or to your preference
Press banana firmly into granola mixture and roll to cover the entire banana
If you have any granola left over, dip the ends as you take a bite!
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user MAE12219.
Nutritional Info Amount Per Serving
- Calories: 188.6
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 58.7 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 4.3 g
- Protein: 2.7 g
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