Ginger Lemon Girl's GF/CF Master baking Mix

Name: Ginger Lemon Girl''s GF/CF Master baking Mix Recipe
Yield: 7
Ingredients: 3 cups brown rice flour; 2 cups sorghum flour -or- millet flour; 1 1/2 cups arrowroot starch -or- tapioca starch; 1/2 cup potato starch; 1/4 cup brown rice protein powder -or- almond flour; 1/4 cup ground flax seeds (optional - great for a whole grain texture & extra fiber!); 1 tablespoon + 1 teaspoon xanthan gum; 2 teaspoons salt; 3 tablespoons baking powder; 1/2 cup coconut oil or spectrum palm shortening (I used spectrum)

(1)

Number of Servings: 7

Ingredients

3 cups brown rice flour2 cups sorghum flour -or- millet flour1 1/2 cups arrowroot starch -or- tapioca starch1/2 cup potato starch1/4 cup brown rice protein powder -or- almond flour1/4 cup ground flax seeds (optional - great for a whole grain texture & extra fiber!)1 tablespoon + 1 teaspoon xanthan gum2 teaspoons salt3 tablespoons baking powder1/2 cup coconut oil or spectrum palm shortening (I used spectrum)

Directions

Whisk all dry ingredients together thoroughly. Cut in shortening, until it is thoroughly mixed into the dry ingredients and looks like tiny peas. Store in a tightly-sealed container in fridge or pantry.

Serving Size: Makes about 7 cups

Number of Servings: 7

Recipe submitted by SparkPeople user SAPPHIREWINDS.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 317.9
Total Fat: 18.3 g
Cholesterol: 0.0 mg
Sodium: 1,981.1 mg
Total Carbs: 39.2 g
Dietary Fiber: 3.8 g
Protein: 1.8 g

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Member Reviews

CD13356539
CAUTION! Xanthan Gum is NOT Corn Free!!! - 11/21/12