Mary Mac's Tea Room Fresh Cremed Corn (lighter version)

Name: Mary Mac''s Tea Room Fresh Cremed Corn (lighter version) Recipe
Yield: 8
Ingredients: 5 ears fresh corn; 1 tsp salt; 1/8 tsp white pepper; 1 1/2 tsp splenda no calorie sweetener; 4 T blue bonnet light margarine

Number of Servings: 8

Ingredients

5 ears fresh corn1 tsp salt1/8 tsp white pepper1 1/2 tsp splenda, no calorie sweetener4 T blue bonnet light margarine

Directions

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user RISSE379.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 73.5
Total Fat: 3.2 g
Cholesterol: 0.0 mg
Sodium: 339.1 mg
Total Carbs: 10.9 g
Dietary Fiber: 1.5 g
Protein: 1.8 g

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