Creamy Salsa Chicken (1cup=1serv)

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 Chicken Breasts1 package of cream cheese1 jar (24oz=48 TBSP) salsa
Directions
~Lightly spray crockpot with cooking spray to prevent sticking.

~Place chicken breasts into bottom of crockpot.

~Mix together cream cheese and salsa in separate bowl.

~Pour mixture over chicken.

~Cook on low for 8 hours.

**Makes 6 servings of 1 cup each**

Number of Servings: 6

Recipe submitted by SparkPeople user ANGELFACES1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 345.0
  • Total Fat: 15.1 g
  • Cholesterol: 132.8 mg
  • Sodium: 934.2 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 39.2 g

Member Reviews
  • CD5144743
    I loved it! It had great flavor, and my two girls really loved it too. -Jacqueline G. Logan - 9/4/09

    Reply from ANGELFACES1 (9/4/09)
    Glad you liked it! Did you try it with tortillas or chips? We tend to rotate to change things up a bit.