Low Carb Chocolate Protein Pancakes

Name: Low Carb Chocolate Protein Pancakes Recipe
Yield: 2
Ingredients: 1 egg; 1 T half and half; 1 scoop chocolate protein powder; 1/4 t vanilla extract; 1/4 t almond extract; 3 T ground flaxseed; 1 T cocoa powder; sweetener to taste (Splenda or stevia); water

Number of Servings: 2

Ingredients

1 egg1 T half and half1 scoop chocolate protein powder1/4 t vanilla extract1/4 t almond extract3 T ground flaxseed1 T cocoa powdersweetener to taste (Splenda or stevia)water

Directions

Mix wet ingredients, then add in dry and mix well. Add enough water to reach your desired pancake batter consistency. Cook on a hot skillet as you would regular pancakes.

Serving Size: 4 tiny pancakes or 2 medium ones

Number of Servings: 2

Recipe submitted by SparkPeople user 7TOCUDDLE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 165.6
Total Fat: 7.7 g
Cholesterol: 112.6 mg
Sodium: 116.7 mg
Total Carbs: 6.3 g
Dietary Fiber: 4.0 g
Protein: 18.6 g

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