Low Carb Chocolate Protein Pancakes
- Number of Servings: 2
Ingredients
1 egg1 T half and half1 scoop chocolate protein powder1/4 t vanilla extract1/4 t almond extract3 T ground flaxseed1 T cocoa powdersweetener to taste (Splenda or stevia)water
Mix wet ingredients, then add in dry and mix well. Add enough water to reach your desired pancake batter consistency. Cook on a hot skillet as you would regular pancakes.
Serving Size: 4 tiny pancakes or 2 medium ones
Number of Servings: 2
Recipe submitted by SparkPeople user 7TOCUDDLE.
Serving Size: 4 tiny pancakes or 2 medium ones
Number of Servings: 2
Recipe submitted by SparkPeople user 7TOCUDDLE.
Nutritional Info Amount Per Serving
- Calories: 165.6
- Total Fat: 7.7 g
- Cholesterol: 112.6 mg
- Sodium: 116.7 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 4.0 g
- Protein: 18.6 g
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