Raspberry Viniagrette Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
2 T seedless raspberry jam2 T pomegranate balsamic vinegar1/3 c canola oil
blend jam and vinegar by hand. add to shaker and shake to blend with oil.
Serving Size: makes ~ 8 - 1 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user CMGUY67.
Serving Size: makes ~ 8 - 1 oz servings
Number of Servings: 8
Recipe submitted by SparkPeople user CMGUY67.
Nutritional Info Amount Per Serving
- Calories: 88.6
- Total Fat: 8.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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