Chicken N Cheese with Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 tbsp butter1 lb cooked chopped chicken6 tbsp salsa1 cup shredded cheese
Saute chicken in the 1 tbsp butter on medium heat (do not fry). Add salsa and simmer for about 5 minutes. Cover with Shredded Cheese until melted.
Number of Servings: 2
Recipe submitted by SparkPeople user IMBOSWELL.
Number of Servings: 2
Recipe submitted by SparkPeople user IMBOSWELL.
Nutritional Info Amount Per Serving
- Calories: 332.7
- Total Fat: 24.9 g
- Cholesterol: 95.2 mg
- Sodium: 572.3 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.0 g
- Protein: 22.3 g
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