taco meatball ring (2 crescent pieces) no toppings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cups (8 oz..) shredded Cheddar Cheese, divided2 Tbsp. Water2-4 Tbsp. Taco seasoning1/2 pound Ground Beef2 tubes (8 oz.. each) red. fat. Crescent rollsToppings:Shredded LettuceChopped TomatoSliced Green onionsOlivesSour creamSliced and seeded Jalapeno peppersSalsa
Combine 1 cup cheese, water, taco seasoning beef. Shape into 16 balls bake on 400 for 12 minutes or until done.
Reduce oven to 375.
Arrange rolls on greased 15" pan forming a ring. Put a meatball on each roll, fold point over meatball bake for 15=-20 minutes or until rolls are golden brown.
fill the center of ring with cheese (included in calories) and toppings
Makes 8 servings
Serving Size: 8 servings=2 crescent pieces with cheese but no other topping figured in.
Number of Servings: 8
Recipe submitted by SparkPeople user B8WOOD.
Reduce oven to 375.
Arrange rolls on greased 15" pan forming a ring. Put a meatball on each roll, fold point over meatball bake for 15=-20 minutes or until rolls are golden brown.
fill the center of ring with cheese (included in calories) and toppings
Makes 8 servings
Serving Size: 8 servings=2 crescent pieces with cheese but no other topping figured in.
Number of Servings: 8
Recipe submitted by SparkPeople user B8WOOD.
Nutritional Info Amount Per Serving
- Calories: 377.1
- Total Fat: 24.2 g
- Cholesterol: 50.9 mg
- Sodium: 803.7 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 0.0 g
- Protein: 16.1 g
Member Reviews