Nadine's Pumpkin Cake

Name: Nadine''s Pumpkin Cake Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 16
Ingredients: 1 pkg white or yellow cake mix; 3/4 tsp cinnamon; 1/2 tsp ginger; 1/4 tsp nutmeg; 1/4tsp cloves; 1 sm can pumpkin

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 16

Ingredients

1 pkg white or yellow cake mix3/4 tsp cinnamon1/2 tsp ginger1/4 tsp nutmeg1/4tsp cloves1 sm can pumpkin

Directions

Mix cake mix and spices. Add pumpkin and mix together - mix will be thick. Pour into prepared 9X13 pan. Bake 350 degrees for 20 minutes. Check by inserting toothpick. If it comes out clean remove from oven. Cool. Cut into 16 squares. Can dust with powedered sugar.

Number of Servings: 16

Recipe submitted by SparkPeople user KST4HIM.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 136.9
Total Fat: 3.0 g
Cholesterol: 0.0 mg
Sodium: 207.2 mg
Total Carbs: 26.3 g
Dietary Fiber: 1.1 g
Protein: 1.5 g

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