Santa Fe Chicken

Name: Santa Fe Chicken Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 4 boneless skinless chicken breasts cooked; chicken broth; 1 cup of salsa (I use Santa Fe brand); 1 cup of brown rice (I use instant) cooked; 1 cup shredded cheese (monterrey jack cheddar whatever you like)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

4 boneless skinless chicken breasts, cookedchicken broth1 cup of salsa (I use Santa Fe brand)1 cup of brown rice (I use instant) cooked1 cup shredded cheese (monterrey jack, cheddar, whatever you like)

Directions

season chicken breasts with pepper, garlic powder, and cumin (if desired). Then, add 1/2 can of chicken broth to a pan, and cook chicken in broth. Drain off chicken broth, but reserve it. Add salsa, cooked rice and cheese to chicken, and add some reserved chicken broth if needed. Simmer 15 minutes, or until hot and cheese is melted.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MISTYSM.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving