WMAO Omelet 1
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 oz baby portabella mushrooms2 large eggs1 oz provolone cheese1 clove of minced garlic.
sautee mushrooms in a little olive oil until cooked, add garlic and sautee a little longer, remove and put aside. add scrambled eggs and cook until mostly firm, add garlic and mushrooms back one half of pan, put cheese on top of muhrooms and garlic and fold one side of eggs over ontop of mushrooms and cheese. heat until cheese is melted.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DONNAWIIK.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DONNAWIIK.
Nutritional Info Amount Per Serving
- Calories: 259.5
- Total Fat: 17.6 g
- Cholesterol: 389.6 mg
- Sodium: 403.4 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 1.0 g
- Protein: 22.7 g
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