Buffalo Chicken Pita
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 Joseph's Oat Bran & Stone Ground Whole Weat Pita4 oz Prima Della Buffalo Style Chicken2 oz Kraft Pepperjack Cheese1 leaf romaine lettuce2 slices tomatoes8 slices peeled cucumber1 tbsp italian dressing
Split pita in half. Split ingredients equally between the two. Enjoy.
Serving Size: Makes 2 pitas
Number of Servings: 2
Recipe submitted by SparkPeople user ALLIEKAZ.
Serving Size: Makes 2 pitas
Number of Servings: 2
Recipe submitted by SparkPeople user ALLIEKAZ.
Nutritional Info Amount Per Serving
- Calories: 227.1
- Total Fat: 12.4 g
- Cholesterol: 55.0 mg
- Sodium: 768.3 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 3.3 g
- Protein: 21.2 g
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