Spicy Charred Corn

(1)
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Olive oil spray2/3 c. fresh or frozen corn kernels1 tsp. salt1 tsp. chile powder
Directions
Spray a small saute pan with OO spray and heat over medium.
Once pan in heated add remaining ingredients and cook, stirring often, until corn is blackened... not burnt, blackened ;)

Number of Servings: 1

Recipe submitted by SparkPeople user LEDANSER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 85.8
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,354.2 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.2 g

Member Reviews
  • KARAD92
    Is the sodium content correct on this recipe??? - 6/13/10
  • ALHINT
    I have made this a couple times and everyone really enjoys it, it's a little different twist so it's not the same corn over and over - 4/21/10