P.R.s teriyaki stir fry salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4 servings 5 oz. each
Number of Servings: 4
Recipe submitted by SparkPeople user PRSPLACE.
mix ingrediants 2-5 and pour over salmon in a non-metal dish. cover and marinate for 15-30 minutes . cut salmon filets into 1 inch pieces and stir fry in a bit of vegitable oil in 2 batches 3-4 minutes or until no longer pink... serve over salad greens and enjoy!!!
Serving Size: 4 servings 5 oz. each
Number of Servings: 4
Recipe submitted by SparkPeople user PRSPLACE.
Nutritional Info Amount Per Serving
- Calories: 190.0
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,183.8 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.5 g
- Protein: 29.8 g
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