Bean Salad

Name: Bean Salad Recipe
Yield: 10
Ingredients: drain all beans cut onion into slices put all ingredients in a gallon jar and mix..

Number of Servings: 10

Ingredients

drain all beans , cut onion into slices, put all ingredients in a gallon jar and mix..

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user PURPLEFLOWER1.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 135.4
Total Fat: 6.0 g
Cholesterol: 0.0 mg
Sodium: 319.3 mg
Total Carbs: 17.2 g
Dietary Fiber: 5.1 g
Protein: 4.5 g

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