Virgin Mary on Monday
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 cup spicy hot low sodium V82 Tbsp Horseradish1 tsp (or a generous splash) (Jalapeno or regular) Tabasco sauce1/4 tsp celery salt or powder1 tsp minced garlic (or more to taste)Dash dried cilantro and/or basilDash CuminSplash of lime juiceSlice of limeIceCelery is completely optional, although you might need it.
Measure all ingredients into a measuring cup, whisk. Pour over a glass full of ice. Squeeze a slice of lime over the whole thing and throw it in. Drink. Say *gack*cough* yummy.
(And yes, it's two TABLEspoons of horseradish. I love horseradish. Add it to taste. YMMV.)
This is still kinda high in sodium, but it's got really good *other* numbers, so I think it's worth it. It's a great snack when you are still trying to eat enough veggies.
Enjoy!
Serving Size: 1 8-oz serving
Number of Servings: 1
Recipe submitted by SparkPeople user JOY-CEE.
(And yes, it's two TABLEspoons of horseradish. I love horseradish. Add it to taste. YMMV.)
This is still kinda high in sodium, but it's got really good *other* numbers, so I think it's worth it. It's a great snack when you are still trying to eat enough veggies.
Enjoy!
Serving Size: 1 8-oz serving
Number of Servings: 1
Recipe submitted by SparkPeople user JOY-CEE.
Nutritional Info Amount Per Serving
- Calories: 64.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 384.2 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 3.0 g
- Protein: 2.4 g
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