Pumpkin Pie Quiche

Name: Pumpkin Pie Quiche Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 9
Ingredients: pumpkin cottage cheese and egg

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 9

Ingredients

pumpkin, cottage cheese and egg

Directions

Whip egg whites with a sprinkle cream of tartar. In a separate bowl, mix egg yolks, cottage cheese and pumpking, and spices. Fold in egg whites. Pour into greased muffin tin. Bake for 20 minutes at 375 degrees.

Serving Size:�Makes 9 muffins

Number of Servings: 9

Recipe submitted by SparkPeople user CASSIE_MARIE.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 56.0
Total Fat: 2.6 g
Cholesterol: 82.3 mg
Sodium: 31.9 mg
Total Carbs: 2.8 g
Dietary Fiber: 0.5 g
Protein: 5.1 g

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Member Reviews

STEFFI1013
What are the measurements for the cottage cheese and pumpkin? - 6/10/11
TFLAQUEL
It sound's good but how much of each do you use? And do you use canned pumpkin? - 6/7/11
CD9026919
How much of each, please!!! - 6/7/11