Curry Chicken

Name: Curry Chicken Recipe
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 6
Ingredients: 1 (6) pack of chicken thighs; 1 small onion; 10 baby carrots; 2 cloves of garlic; 1 cup of celery; 1 red pepper; 5 tsp of honey; 1tbsp of cumin; 3 tbsp of cayenne pepper; salt and pepper to taste; 3 tbsp of thyme; 3 tbsp of heavy cream

Minutes to Prepare: 30
Minutes to Cook: 120

Number of Servings: 6

Ingredients

1 (6) pack of chicken thighs1 small onion10 baby carrots2 cloves of garlic1 cup of celery1 red pepper5 tsp of honey1tbsp of cumin3 tbsp of cayenne peppersalt and pepper to taste3 tbsp of thyme3 tbsp of heavy cream

Directions

Brown chicken (skin side down first)
add vegetables
add all spices
add heavy cream
simmer on low for two hours

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JANECE88.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 209.6
Total Fat: 6.8 g
Cholesterol: 44.3 mg
Sodium: 1,637.2 mg
Total Carbs: 30.9 g
Dietary Fiber: 6.9 g
Protein: 11.2 g

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