Mango Lassi Pops
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2 cups vanilla yogurt1/4 cup 100% white grape juice concentrate2 large ripe mangoes, cut into chunks
1. Blend all ingredients in a blender or a food processor until smooth. Pour into paper cups or popsicle molds and insert wooden sticks. Freeze for 6 hours or overnight.
Serving Size: Makes 8 pops
Number of Servings: 8
Recipe submitted by SparkPeople user SPARTANBABE.
Serving Size: Makes 8 pops
Number of Servings: 8
Recipe submitted by SparkPeople user SPARTANBABE.
Nutritional Info Amount Per Serving
- Calories: 88.8
- Total Fat: 1.0 g
- Cholesterol: 3.3 mg
- Sodium: 34.9 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.9 g
- Protein: 2.6 g
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