Asparagus / Cheese Soup

Name: Asparagus / Cheese Soup Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8
Ingredients: 2 cup Asparagus fresh; 2 tbsp chopped Onions raw; 0.16 cup Cornstarch; 1 serving Vegetable boullion - 1 cube; 1 serving Edensoy EdenSoy Extra Original Soymilk 1 cup; 1/2 cup Cashew / Pimento Sauce

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 8

Ingredients

2 cup Asparagus, fresh 2 tbsp chopped Onions, raw 0.16 cup Cornstarch 1 serving Vegetable boullion - 1 cube 1 serving Edensoy, EdenSoy Extra Original Soymilk, 1 cup 1/2 cup Cashew / Pimento Sauce

Directions

Add all ingredients to VitaMix.
Start with low and increase to HIGH for 5-6 minutes until steaming.

YUMMY

Serving Size:�1/2 c = 1 serving

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 63.3
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 127.3 mg
Total Carbs: 8.5 g
Dietary Fiber: 1.9 g
Protein: 3.3 g

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