chol straw pudding cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Sugar free yellow cake mix (whole box ) 4 egg whites1 cup no sugar adding applesauce1 1/4 cup water 1 T sugar free strawberry jelly 2 tablespoons chol sugar free syrup
Add cake mix eggs whites, water,applesauce in a bowl and mix with a beater as stated on the box. Pour into a 13X9 inch pan and then mix jelly and a splash of water in a bowl until mixed and make one part of a x 3 time the lenght of the pan then make the other part of the x with chol syrup. You should have 3 x lenght wise. Then take a toothpick and run it side to side of the pan once to create a swirl effect. bake at 350 for about 38 mins. Cool and cut 12 squares out and put in a bowl. The cake will be very mosit and have a hard time holding it shape. serve in a dessert bowl and top with some more sugar free syrup and add topping if you like. enjoy!!!
Serving Size: makes 12 12inch pieces
Number of Servings: 12
Recipe submitted by SparkPeople user PIAAAA.
Serving Size: makes 12 12inch pieces
Number of Servings: 12
Recipe submitted by SparkPeople user PIAAAA.
Nutritional Info Amount Per Serving
- Calories: 172.8
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 130.4 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 1.3 g
- Protein: 3.8 g
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