chol straw pudding cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Sugar free yellow cake mix (whole box ) 4 egg whites1 cup no sugar adding applesauce1 1/4 cup water 1 T sugar free strawberry jelly 2 tablespoons chol sugar free syrup
Directions
Add cake mix eggs whites, water,applesauce in a bowl and mix with a beater as stated on the box. Pour into a 13X9 inch pan and then mix jelly and a splash of water in a bowl until mixed and make one part of a x 3 time the lenght of the pan then make the other part of the x with chol syrup. You should have 3 x lenght wise. Then take a toothpick and run it side to side of the pan once to create a swirl effect. bake at 350 for about 38 mins. Cool and cut 12 squares out and put in a bowl. The cake will be very mosit and have a hard time holding it shape. serve in a dessert bowl and top with some more sugar free syrup and add topping if you like. enjoy!!!

Serving Size: makes 12 12inch pieces

Number of Servings: 12

Recipe submitted by SparkPeople user PIAAAA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 172.8
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 130.4 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.8 g

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