Homemade Peanut Butter

  • Minutes to Prepare:
  • Number of Servings: 22
Ingredients
4 Cups peanuts, roasted1/4 Cup packed brown sugar1/3 Cup canola oil1 tsp salt (optional)
Directions
Add everythig into your food processor and just blend until it's your desirable texture. You can use salted peanuts and omit salt, you may also use less sugar or not at all.
Enjoy!

Number of Servings: 22

Recipe submitted by SparkPeople user SAINTMARY666.

Servings Per Recipe: 22
Nutritional Info Amount Per Serving
  • Calories: 195.9
  • Total Fat: 16.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 325.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.4 g

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