Chicken BLT Pasta salad

(1)
  • Number of Servings: 12
Ingredients
4 Chicken breasts, grilled1 box elbow pasta, 14.5 oz3 ripe tomatoes7 pieces bacon, cooked5 tbsp. lite Kraft mayo2 cups baby spinach, washed
Directions
Serving Size: 2 cups

Number of Servings: 12

Recipe submitted by SparkPeople user SWEETKATSTROPHE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 215.4
  • Total Fat: 5.7 g
  • Cholesterol: 17.4 mg
  • Sodium: 367.2 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 10.7 g

Member Reviews
  • BSBREWER
    yum
    - 6/14/11