Leslie's Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
3 very ripe bananas1 cup sugar1/4 cup melted butter1 egg1 tsp baking soda1/4 tsp salt1 1/2 cup All purpose flour*if using self rising omit soda and salt
Pre-heat oven to 325 F.
Using mixer mash 3 very ripe bananas and mix with sugar until creamy. Add in melted butter and dry ingredients. Mix until blended.
Bake in greased and floured loaf pan at 325 for 1 hour to 1 hour 15 minutes or until toothpick comes out clean.
Makes 16 slices. Calculated using medium size bananas.
Serving Size: 16 slices total
Using mixer mash 3 very ripe bananas and mix with sugar until creamy. Add in melted butter and dry ingredients. Mix until blended.
Bake in greased and floured loaf pan at 325 for 1 hour to 1 hour 15 minutes or until toothpick comes out clean.
Makes 16 slices. Calculated using medium size bananas.
Serving Size: 16 slices total
Nutritional Info Amount Per Serving
- Calories: 133.9
- Total Fat: 3.1 g
- Cholesterol: 7.6 mg
- Sodium: 172.2 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 0.8 g
- Protein: 1.4 g
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