Beef Stew

Name: Beef Stew Recipe
Yield: 220
Ingredients: Diced Sirloin; onion; Beef Base; Black pepper; Oregano; garlic; Stew vegetables; Green peas; Worcestershire sauce; Cornstarch; Water

Number of Servings: 220

Ingredients

Diced SirloinonionBeef BaseBlack pepperOreganogarlicStew vegetablesGreen peasWorcestershire sauceCornstarchWater

Directions

Serving Size:�1 cup

Servings Per Recipe: 220

Nutritional Info Amount Per Serving

Calories: 240.6
Total Fat: 5.4 g
Cholesterol: 59.6 mg
Sodium: 1,110.7 mg
Total Carbs: 22.7 g
Dietary Fiber: 4.5 g
Protein: 23.2 g

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