Avocado Tuna Salad

Name: Avocado Tuna Salad Recipe
Yield: 4
Ingredients: 1 avocado scooped out of skin and mashed; 1 5 oz. can tuna in water drained; 1 hard boiled egg finely chopped; 1 t. lime juice; 1/2 t. dill weed; 1/2 t. lemon-pepper seasoning; 1/4 t. garlic powder; 1/4 t. onion powder

Number of Servings: 4

Ingredients

1 avocado, scooped out of skin and mashed1 5 oz. can tuna in water, drained1 hard boiled egg, finely chopped1 t. lime juice1/2 t. dill weed1/2 t. lemon-pepper seasoning1/4 t. garlic powder1/4 t. onion powder

Directions

Combine everything together in a bowl and serve on crackers, bread or wraps.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SCIACCA1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 131.2
Total Fat: 8.2 g
Cholesterol: 63.0 mg
Sodium: 137.8 mg
Total Carbs: 4.3 g
Dietary Fiber: 3.0 g
Protein: 11.4 g

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