Fat Free Banana Carrot Mini Muffins

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  • Number of Servings: 50
Ingredients
1/3 cup Unsweetened Applesauce3/4 cup Packed Brown Sugar, 1/2 cup Sugar in the Raw 1/3 cup Egg Whites3 Ripe Bananas, Mashed1/2 (16 oz) Container Fat Free Sour Cream 1/4 cup Skim Milk 2 tsp Vanilla Extract1/2 Tbsp Cinnamon 1/2 tsp Salt2 Large Carrots, Grated1.5 tsp Baking Soda1 cup, 1 Tbsp Whole Wheat Flour1 cup, 1 Tbsp All-purpose Flour 1/2 cup Quick Cooking Oats Wheat germ for Sprinkling on TopsZest of 1 Orange
Directions


Serving Size: Makes 48 Mini Muffins

Number of Servings: 50

Recipe submitted by SparkPeople user ALLAINAMAE.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 56.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.2 mg
  • Sodium: 72.4 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.5 g

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