crockpot pulled pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Add all ingredients to a bowl and mix well. Pour over pork and cook for 8 hours in the crock pot.
Directions
stir all ingredients and then pour over pork. cover and cook on low for 8 hours.

Serving Size: Makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user SALCORN1102.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 414.6
  • Total Fat: 19.4 g
  • Cholesterol: 76.0 mg
  • Sodium: 670.0 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 23.7 g

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