Chicken Salad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
0.50 cup, chopped Onions, raw 0.50 cup, chopped Pecans 3 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted 12 tbsp Kraft miracle whip regular
Mix all; add salt & pepper to taste.
Serving Size: Makes 12 1/4-cup servings
Serving Size: Makes 12 1/4-cup servings
Nutritional Info Amount Per Serving
- Calories: 148.3
- Total Fat: 8.7 g
- Cholesterol: 41.6 mg
- Sodium: 136.8 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.6 g
- Protein: 13.9 g
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