Cran-Citrus Chutney (Lunchbox Bunch)
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Cran-Citrus Chutney1/2 can cranberry sauce1 tangerine or orange, peeled and cubed1 Tbsp tangerine or orange juice1 grind of fresh black pepper
mix well by folding ingredients with fork
Serving Size: Makes 4 Side Servings/Wrap Fillings
Number of Servings: 6
Recipe submitted by SparkPeople user RIPCITYMOMMA.
Serving Size: Makes 4 Side Servings/Wrap Fillings
Number of Servings: 6
Recipe submitted by SparkPeople user RIPCITYMOMMA.
Nutritional Info Amount Per Serving
- Calories: 163.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 18.2 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 1.6 g
- Protein: 0.2 g
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