Noir Chocolate Spread

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
- 2 Tbsp Cocoa Powder- 2 Tbsp Light Agave Syrup- 2 Tbsp Flax Oil- .5 tsp Vanilla Extract- Dash of Sea Salt
Directions
Mix all ingredients until smooth (if cocoa is lumpy sifting is recommended but not necessary.

Store in refrigerator.

Spread on toast, waffles, graham crackers, fruit, etc.

Serving Size: Makes four servings (1.5 Tbsp each)

Number of Servings: 4

Recipe submitted by SparkPeople user ANIM8ME.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 97.7
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.5 g

Member Reviews