garden salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
mixed salad greensmixed herbslemon juiceolive or avocado oiltomoato(can substitute grated beetroot or carrot for moisture)
Wash ingredients, spin dry in a salad spinner. Chop tomato and herbs, tear up lettuces, toss, dress, all done!
Serving Size: 1 serving enough for 1 person
Number of Servings: 1
Recipe submitted by SparkPeople user FIFIFRIZZLE.
Serving Size: 1 serving enough for 1 person
Number of Servings: 1
Recipe submitted by SparkPeople user FIFIFRIZZLE.
Nutritional Info Amount Per Serving
- Calories: 204.5
- Total Fat: 14.2 g
- Cholesterol: 0.0 mg
- Sodium: 64.7 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 3.8 g
- Protein: 5.8 g
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