Barbecued Shrimp and Peach Kabobs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
12 metal or bamboo skewers1 tbsp packed dark brown sugar1 tsp ancho chile powder1 tsp sweet paprika1/2 tsp ground cumin1/4 tsp cayenne pepper1 lb raw shrimp shelled and deveined3 med peaches cut into 1 in chunks1 bunch green onions cut into 2 in pieces
combine brown sugar, chile powder, paprika cunin cayenne 1/4 tsp sale and 1/4 pepper add shrimp and peaches toss to coat evenly.
thread shrimp peaches and green onions on skewers
grill 3 to 4 min or until brown and shrimp become opaque turning once
Serving Size: 12 skewers
Number of Servings: 4
Recipe submitted by SparkPeople user MARY4582.
thread shrimp peaches and green onions on skewers
grill 3 to 4 min or until brown and shrimp become opaque turning once
Serving Size: 12 skewers
Number of Servings: 4
Recipe submitted by SparkPeople user MARY4582.
Nutritional Info Amount Per Serving
- Calories: 169.6
- Total Fat: 2.3 g
- Cholesterol: 172.3 mg
- Sodium: 176.3 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 1.9 g
- Protein: 23.8 g
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