Veggie Stir Fry w/o meat

Minutes to Cook: 20

Number of Servings: 2

Ingredients

Jasmine Rice 1.5 cups cookedMixed Vegetable Pack (12 oz)Canola Oil - 1 tbspSesame oil - 1 tbspsoy sauce 1 tbsprice vinegar .5 tbspdash of garlic salt

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user LIZFIRE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 332.0
Total Fat: 13.8 g
Cholesterol: 0.0 mg
Sodium: 417.5 mg
Total Carbs: 46.8 g
Dietary Fiber: 4.0 g
Protein: 7.5 g

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