Reduced Sugar Chocolate Trifle

  • Number of Servings: 12
Ingredients
Pillsbury Sugar Free Devils Food Cake mix3 eggs1/2 cup oil2 boxes Jello Sugar Free and Fat Free chocolate pudding16oz container of Light Whipped Topping1 cup of milk chocolate morsels
Directions
Make cake according to directions, when cool cube. Make pudding according to directions, when set add 2 cups light whipped topping. In a trifle bowl layer dessert with cake, pudding, whipped topping, 1/2 cup chocolate chips, and repeat.

Serving Size: Makes about 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user R8CHJC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 344.2
  • Total Fat: 20.9 g
  • Cholesterol: 48.5 mg
  • Sodium: 237.1 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.5 g

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