Turkey Italian Meatloaf

Name: Turkey Italian Meatloaf Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: 1 lb Turkey Italian Sausage (spicy casings removed); 1/2 lb ground turkey breast; 1/2 lb ground turkey; 1/2 cup chopped yellow onion; 3/4 cup grated parmesan cheese; 1 cup breadcrumbs; 1 15-oz. can diced Italian tomatoes; 1 large egg; 1 McCormick meatloaf seasoning packet

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 lb Turkey Italian Sausage (spicy, casings removed)1/2 lb ground turkey breast1/2 lb ground turkey1/2 cup chopped yellow onion3/4 cup grated parmesan cheese1 cup breadcrumbs1 15-oz. can diced Italian tomatoes1 large egg1 McCormick meatloaf seasoning packet

Directions

Mix all ingredients well in a large bowl. Shape into two loaves on a foil-lined baking sheet. Bake at 375 for one hour, or until 160 degrees.

Number of Servings: 8

Recipe submitted by SparkPeople user ERININHAWAII.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 291.3
Total Fat: 12.4 g
Cholesterol: 84.8 mg
Sodium: 1,066.6 mg
Total Carbs: 16.2 g
Dietary Fiber: 1.5 g
Protein: 28.4 g

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