Vito's Italian Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
1 lb. small pasta (shells, rotini, etc.) cooked, drained & cooled1 cup small green salad olives1 cup diced green bell peppers1 cup diced raw onion1 cup diced raw celery1 cup of turkey pepperoni, cut in pieces1 cup Newman's Own Italian dressing
Toss all ingredients together, chill before serving.
Serving Size: makes approximately 28 !/2-cup servings
Number of Servings: 28
Recipe submitted by SparkPeople user POLITICALJUNKIE.
Serving Size: makes approximately 28 !/2-cup servings
Number of Servings: 28
Recipe submitted by SparkPeople user POLITICALJUNKIE.
Nutritional Info Amount Per Serving
- Calories: 123.6
- Total Fat: 5.7 g
- Cholesterol: 10.5 mg
- Sodium: 371.8 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.8 g
- Protein: 5.1 g
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