Creamy Pasta with Chicken & Veggies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Chicken Breast Tenderloins - Cut into peicesSun Dried TomatoesFrozen Broccolli FlorettesPhilidelphia italian Herb Cream CheasePasta of your choice
Directions


Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user NCMERMAID5.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 389.0
  • Total Fat: 16.2 g
  • Cholesterol: 71.8 mg
  • Sodium: 285.5 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 14.1 g

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