Spaghetti & turkey meatballs
- Number of Servings: 4
Ingredients
mix ground chicken, egg whites, garlic oat bran, partsley and basil. Roll into balls. Heat tomato sauce with meatballs until cooked (30 minutes). Cook pasta. Serve.
mix ground chicken, egg whites, garlic oat bran, partsley and basil. Roll into balls.
Heat tomato sauce with meatballs until cooked (30 minutes). Cook pasta. Serve.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LIVELYMOMMIE.
Heat tomato sauce with meatballs until cooked (30 minutes). Cook pasta. Serve.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LIVELYMOMMIE.
Nutritional Info Amount Per Serving
- Calories: 370.2
- Total Fat: 15.5 g
- Cholesterol: 95.0 mg
- Sodium: 426.4 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 5.3 g
- Protein: 28.1 g
Member Reviews