Easy Broccoli Crunch Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 Bag (12 oz.) Broccoli Slaw1/2 Cup of Finely Chopped Red Onions1/2 Cup of Sun Flower Seeds (Unsalted)2/3 Cup Dried Cranberries1/2 Cup Lite Mayo3 packs of Splenda (more to taste)1 Tablespoon of Lemon Juice
Combine Mayo, Splenda, and Lemon Juice in a large bowl. Add the remaining ingredients. Refrigerate atleast overnight for flavors to mingle.
Serving Size: Makes 8 1/2 cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user SJERSEYBIKER.
Serving Size: Makes 8 1/2 cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user SJERSEYBIKER.
Nutritional Info Amount Per Serving
- Calories: 145.9
- Total Fat: 8.9 g
- Cholesterol: 5.3 mg
- Sodium: 132.6 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 2.8 g
- Protein: 2.8 g
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