Creamy Cherry Salad

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 (20-oz) can no sugar added cherry pie filling1 (14-oz) can fat free sweetended condensed milk1 (8-oz) can crushed pineapple in juice, drained1 Tbsp lemon juice1 (8-oz) container frozen fat free whipped topping, thawed
Directions
Combine first four ingredients. Fold in whipped topping.

This can be served as a creamy salad or a dessert.

For dessert:

Coat an 8-inch square pan with cooking spray; pour cherry mixture into prepared pan. Cover and freeze 8 hours or overnight. Cut into squares.

Number of Servings: 10

Recipe submitted by SparkPeople user TAMMIE68.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 186.0
  • Total Fat: 0.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 61.5 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.2 g

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