Sweet Potato Casserole

Name: Sweet Potato Casserole Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 20
Ingredients: Casserole:; 40 oz. can sweet potatoes; 1/2 cup sugar; 1/2 cup skim milk; 2 eggs beaten; 1 tsp salt; 1/3 stick butter; 1 tbsp vanilla extract; Topping:; 1/2 cup brown sugar; 1/2 cup flour; 1 cup pecans; 1/2 cup melted butter

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 20

Ingredients

Casserole:40 oz. can sweet potatoes1/2 cup sugar1/2 cup skim milk2 eggs beaten1 tsp salt1/3 stick butter1 tbsp vanilla extractTopping:1/2 cup brown sugar1/2 cup flour1 cup pecans1/2 cup melted butter

Directions

Mash sweet potatoes in large bowl. Mix sugar, milk, eggs, salt, 1/3 stick butter, & vanilla extract in separate bowl, then add to sweet potatoes and stir well. Pour into greased casserole dish.

Mix topping ingredients together in bowl and spread on top of casserole.

Bake 35 minutes at 350 degrees.

Makes 20 servings.

Number of Servings: 20

Recipe submitted by SparkPeople user KARICHELLE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 179.0
Total Fat: 7.4 g
Cholesterol: 21.4 mg
Sodium: 178.9 mg
Total Carbs: 25.1 g
Dietary Fiber: 1.4 g
Protein: 2.8 g

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