Cran-Fruit Relish

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1 bag (12 oz) fresh cranberries1 large orange1 medium apple1 oz black walnuts, chopped
Directions
Peel orange, leaving a little white skin attached. Core and wedge apple. Put half the bag of cranberries, half the orange and half the apple in a food processor bowl (use chopping blade). Pulse until well mixed. Do the same for the other half.

Makes at least 24 servings (maybe more!).

Number of Servings: 24

Recipe submitted by SparkPeople user CAROG87.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 21.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.3 g

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