Cranberry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 12 oz package fresh cranberries3/4 cup sugar1.5 oz rum (can also use brandy)
Line cookie sheet that has sides with foil
Place cranberries in pan, sprinkle with sugar, and cover with another piece of foil. Seal the edges and bake at 325 to 350 degrees for one hour.
Remove from oven, scrape the berries into bowl, add rum and stir.
Serve
Number of Servings: 6
Recipe submitted by SparkPeople user TEXASTITCHER.
Place cranberries in pan, sprinkle with sugar, and cover with another piece of foil. Seal the edges and bake at 325 to 350 degrees for one hour.
Remove from oven, scrape the berries into bowl, add rum and stir.
Serve
Number of Servings: 6
Recipe submitted by SparkPeople user TEXASTITCHER.
Nutritional Info Amount Per Serving
- Calories: 139.8
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 1.2 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 2.7 g
- Protein: 0.2 g
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