Pork loin Burritio
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
La Banderita Flour Tortilla, 1 serving (remove)*Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried, 3 oz (remove)*Kraft 2% Sharp Cheddar Cheese, .5 oz (remove)Salsa, 2 tbsp (remove)*Canola Oil, 1 tbsp (remove)
none
Number of Servings: 1
Recipe submitted by SparkPeople user VAMOM3177.
Number of Servings: 1
Recipe submitted by SparkPeople user VAMOM3177.
Nutritional Info Amount Per Serving
- Calories: 569.2
- Total Fat: 31.2 g
- Cholesterol: 76.3 mg
- Sodium: 756.6 mg
- Total Carbs: 35.0 g
- Dietary Fiber: 5.5 g
- Protein: 34.6 g
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