couscous salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 cup cooked couscous1 cup diced tomatoes1 cup diced cucumber1 cup chopped green onions1 cup chopped parsley1 cup canned chick peas3 diced garlic cloves1 tsp salt1/4 tsp pepper1/4 olive oil3/4 cup lemon juice
Directions
mix everything together
serve cold

Serving Size: makes 6 one cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user TRACYMT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 170.8
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 446.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.8 g

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