Chicken gravy with Cream of Mushroom soup

Name: Chicken gravy with Cream of Mushroom soup Recipe
Yield: 16
Ingredients: Mix 3 cups of water with 2 pkg of chicken/turkey gravy mix.; Cook chicken tenders until done and cut into small pieces and mix in with cream of mushroom soup turkey gravy.

Number of Servings: 16

Ingredients

Mix 3 cups of water with 2 pkg of chicken/turkey gravy mix.Cook chicken tenders until done and cut into small pieces and mix in with cream of mushroom soup, turkey gravy.

Directions

Cook chicken until done. Heat remaining ingredients until hot.

Serving Size: 1/2 cup servings makes about 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user ROSEBUDH.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 167.5
Total Fat: 4.3 g
Cholesterol: 44.8 mg
Sodium: 1,069.6 mg
Total Carbs: 12.4 g
Dietary Fiber: 0.4 g
Protein: 17.3 g

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