Shrimp & Crab Civeche

Name: Shrimp & Crab Civeche Recipe
Prep time: 30 min
Total time: 30 min
Yield: 1
Ingredients: Chop up all the above ingredients to your bite size amount. Then add the lemon and lime juice and tomatoes stir and enjoy!; This recipe is not traditional because I added cooked shrimp and cooked imitation crab so no cooking was needed. Normally the lemon and lime juice soak in and cook the fish. You could add other kinds of fish but nutrients would be different.

Minutes to Prepare: 30

Number of Servings: 1

Ingredients

Chop up all the above ingredients to your "bite" size amount. Then add the lemon and lime juice and tomatoes, stir and enjoy! This recipe is not traditional because I added cooked shrimp and cooked imitation crab so no cooking was needed. Normally the lemon and lime juice soak in and cook the fish. You could add other kinds of fish but nutrients would be different.

Directions

No cooking involved.

Serving Size: Makes about 6-7 1 cup servings.

Number of Servings: 1

Recipe submitted by SparkPeople user MICHELLERANK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 596.5
Total Fat: 2.3 g
Cholesterol: 234.5 mg
Sodium: 2,831.4 mg
Total Carbs: 108.8 g
Dietary Fiber: 5.1 g
Protein: 47.4 g

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