Buttery Garlic Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
*Heart Smart Bisquick (mix only), 1.5 cupMilk, nonfat, .5 cup Garlic powder, .75 tsp Butter, salted, 1 tbsp Parsley, dried, .25 tsp
Preheat oven to 450.
Mix together bisquick, milk and 1/2 tsp of the garlic powder. Mix until a soft dough forms. Drop spoonfuls of dough on cookie sheet sprayed with cooking spray. Bake for about 8 minutes or until tops are golden brown. Melt butter while biscuits are baking and mix in parsley and 1/4 tsp of garlic powder.
Either halfway through cooking or immediately after, brush the biscuits with butter mixture.
Enjoy warm. :)
Serving Size: Makes 4 Biscuits
Number of Servings: 4
Recipe submitted by SparkPeople user ANMSHARPE.
Mix together bisquick, milk and 1/2 tsp of the garlic powder. Mix until a soft dough forms. Drop spoonfuls of dough on cookie sheet sprayed with cooking spray. Bake for about 8 minutes or until tops are golden brown. Melt butter while biscuits are baking and mix in parsley and 1/4 tsp of garlic powder.
Either halfway through cooking or immediately after, brush the biscuits with butter mixture.
Enjoy warm. :)
Serving Size: Makes 4 Biscuits
Number of Servings: 4
Recipe submitted by SparkPeople user ANMSHARPE.
Nutritional Info Amount Per Serving
- Calories: 210.2
- Total Fat: 6.2 g
- Cholesterol: 8.8 mg
- Sodium: 451.2 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 0.1 g
- Protein: 4.9 g
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