Garlic Parmesan Shrimp and Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
RiceShrimpGarlicMushroomsOnionsPeppersThymePaprikaSaltBasilParmesanchili garlic spice
Directions
Cook rice in boiling water. Cook shrimp.
Drain rice, add to shrimp in large skillet.
Chop veggies, add to skillet.
Add spices, however much you want of any.
Cook until yellow in appearance.
Serve and enjoy!

Serving Size: Makes 4 bowls

Number of Servings: 4

Recipe submitted by SparkPeople user THEACTEDGUITAR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 114.0
  • Total Fat: 0.9 g
  • Cholesterol: 42.4 mg
  • Sodium: 74.4 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.7 g

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